| BRI Product Number: |
540 |
| BRI Product Name: |
BUTYL BUTYRYL LACTATE FCC |
| CAS Number: |
7492-70-8 |
| FEMA Number: |
2190 |
| Council Of Europe Number: |
2107 |
| Molecular Weight: |
216.27 |
| Molecular Formula: |
C11H20O4 Structure |
| Synonyms: |
Butanoic acid, 2-butoxy-1-methyl-2-oxoethyl ester
Butyl butyrolactate
BUTYL BUTYRYL LACTATE FCC
Butyl butyryllactate
Butyl O-butyryllactate
|
| CAS Name: |
Butanoic acid, 2-butoxy-1-methyl-2-oxoethyl ester |
|
| APPLICATION INFORMATION |
| Odor Description: |
A buttery, fruity and somewhat cheesy odor. |
| Fragrance Use: |
For various compositions requiring a dairy product/creamy note. |
| Flavor Use:
| Used in cheese, dairy, green apple, tropical, pineapple, butterscotch, maple and chocolate flavors. |
| Recommended Use Level: |
6% |
|
| SPECIFICATIONS | Chromatograph |
| Minimum Purity: |
98.0% |
| Appearance: |
colorless liquid |
| Acid Value: |
1.0 mg KOH/g(max) |
| Refractive Index: |
1.420 : 1.423 at 20 deg C |
| Specific Gravity: |
0.970 : 0.974 at 25 deg C |
|
| TECHNICAL INFORMATION |
MSDS
|
| Flash Point: |
230 deg F (CC) |
| Boiling Point (approx): |
90 C @ 2mmHg |
| Solubility: |
Insoluble in water; soluble in alcohol. |
| Kosher: |
YES Certificate |
| Halal: |
YES Certificate |
| Regulatory Status: |
TSCA AICS CHINA DSL ECL EINECS(231-326-3) ENCS PICCS |
| RIFM Monograph: |
YES |
| Natural: |
NO |
| Nature Identical: |
NO |
| Export Tariff Code: |
2918.11.0002 |
| Shipped as Dangerous Good: |
NO |
|
| PACKAGING AND STORAGE |
| Recommended Packaging: |
Glass, Plastic, Aluminum or Steel |
| Shelf Life: |
48 months from manufacture date |
| Recommended Storage: |
Store tightly sealed under inert gas in a cool, well-ventilated area. |
| Additives: |
None
|
|
| Last Revised: |
11/26/2008 |
