| BRI Product Number: |
371NAT |
| BRI Product Name: |
cis-3-HEXENOIC ACID BRI (NATURAL) |
| CAS Number: |
1775-43-5 |
| FEMA Number: |
4493 |
| Molecular Weight: |
114.14 |
| Molecular Formula: |
C6H10O2 Structure |
| Synonyms: |
3-Hexenoic acid, (3Z)-
cis-3-HEXENOIC ACID BRI (NATURAL)
|
| CAS Name: |
3-Hexenoic acid, (3Z)- |
|
| APPLICATION INFORMATION |
| Odor Description: |
Green like grass, fruity, cheesy, musty, waxy, ripe, heavy, and slightly buttery |
| IFRA Status: |
This material should NOT be used as a fragrance ingredient due to the absence of data necessary to perform an adequate safety evaluation per IFRA Safety Standards in Annex 1 of the Code of Practice. |
| Flavor Use:
| Use in fruity cheese like Blue Cheese/Swiss Cheese or a smaller amount in Cheddar cheese. Use in raspberry, passionfruit, grape, tea, wine, melon |
|
| SPECIFICATIONS | Chromatograph |
| Minimum Purity: |
95.0% |
| Appearance: |
colorless to pale yellow liquid |
| Refractive Index: |
1.437 : 1.443 at 20 deg C |
| Specific Gravity: |
0.962 : 0.968 at 25 deg C |
|
| TECHNICAL INFORMATION |
MSDS
|
| Flash Point: |
210 deg F (CC) |
| Boiling Point (approx): |
100C @ 4 mm Hg |
| Solubility: |
Insoluble in water; soluble in alcohol. |
| Kosher: |
YES Certificate |
| Halal: |
NO |
| Regulatory Status: |
TSCA AICS DSL ECL EINECS(217-205-8) ENCS PICCS |
| RIFM Monograph: |
NO |
| Natural: |
YES |
| Nature Identical: |
YES |
| Export Tariff Code: |
2916.19.6000 |
| Shipped as Dangerous Good: |
YES |
|
| PACKAGING AND STORAGE |
| Recommended Packaging: |
Glass or Plastic |
| Shelf Life: |
36 months from manufacture date |
| Recommended Storage: |
Store tightly sealed under inert gas under 0 degrees C. |
| Additives: |
None
|
|
| Last Revised: |
07/08/2009 |
