| BRI Product Number: |
361 |
| BRI Product Name: |
2,4-HEPTADIEN-1-AL FCC |
| CAS Number: |
4313-03-5 |
| FEMA Number: |
3164 |
| Council Of Europe Number: |
5084 |
| Molecular Weight: |
110.15 |
| Molecular Formula: |
C7H10O Structure |
| Synonyms: |
(* Alt. CAS #) CAS: 5910-85-0; 2,4-Heptadienal
2,4-HEPTADIEN-1-AL FCC
Contains 2,4-Heptadienal, (2E,4E)-
e,e-2,4-Heptadienal
trans,trans-2,4-Heptadienal
|
| CAS Name: |
Contains 2,4-Heptadienal, (2E,4E)- |
|
| APPLICATION INFORMATION |
| Odor Description: |
Fatty, sweet, fruity citrus/melon odor with spice notes. |
| IFRA Status: |
This material should NOT be used as a fragrance ingredient due to the absence of data necessary to perform an adequate safety evaluation per IFRA Safety Standards in Annex 1 of the Code of Practice. |
| Flavor Use:
| An excellent mouthfeel enhancer; for creaminess and upon dilution, a good addition to tangerine, grapefruit and mandarin flavors. |
|
| SPECIFICATIONS | Chromatograph |
| Minimum Purity: |
97.0% (sum of isomers) |
| main isomer: |
92.0% min.(e,e) |
| secondary isomer: |
0.1% - 7.0%(secondary) |
| Appearance: |
yellow liquid |
| Acid Value: |
5.0 mg KOH/g(max) |
| Refractive Index: |
1.531 : 1.537 at 20 deg C |
| Specific Gravity: |
0.878 : 0.888 at 25 deg C |
|
| TECHNICAL INFORMATION |
MSDS
|
| Flash Point: |
150 deg F (CC) |
| Boiling Point (approx): |
42C @ 4 mm Hg |
| Solubility: |
Insoluble in water; soluble in alcohol. |
| Kosher: |
YES Certificate |
| Halal: |
YES Certificate |
| Regulatory Status: |
TSCA AICS CHINA DSL EINECS(224-328-0) PICCS |
| RIFM Monograph: |
YES |
| Natural: |
NO |
| Nature Identical: |
YES |
| Export Tariff Code: |
2912.19.9000 |
| Shipped as Dangerous Good: |
YES |
|
| PACKAGING AND STORAGE |
| Recommended Packaging: |
Glass or Aluminum |
| Shelf Life: |
24 months from manufacture date |
| Recommended Storage: |
Store tightly sealed under inert gas in a cool, well-ventilated area. |
| Additives: |
synthetic alpha tocopherol
@ 0.50% |
|
| Last Revised: |
08/14/2009 |
